|
|||
Contents Page 1 |
Sprague-Dawley Rats And Human RatsKeep in mind that these chitosan/vitamin C experiments were not human studies -- some were in vitro experiments and others were performed on male Sprague-Dawley rats. In addition, compared to the supplements that I have seen, the scientists used a rather large dose of vitamin C. In fact, they even recommended substituting sodium ascorbate (AsN) in order to make it easier for humans to consume enough of this mixture (5). Although large doses of vitamin C (ascorbic acid) can cause diarrhea, I don't think most people would have a problem -- unless someone was planning on taking ridiculous doses of the chitosan/vitamin C mixture. The composition of the experimental diet that was given to the male Sprague-Dawley rats was 5% chitosan (90% deacetylation) and 1.5% vitamin C -- about a 3 to 1 ratio (5). I did a search on Google and I could not find any chitosan supplement that contained anywhere near enough vitamin C. A popular formulation seems to be 500 mg of chitosan and 50 mg of vitamin C (a 10 to 1 ratio). So not only are we lacking well designed human studies, the supplements do not even conform to the standards of the rat formula. This reality does not seem to prevent human rats (occasionally referred to as marketing professionals) from making outrageous claims about chitosan's ability to trap fat. In fact, there are even claims that a new "high density patent pending" chitosan is "soluble in 1 minute" and can "absorb 12 times its weight." It sure would be nice if 1 gram of chitosan could block 12 grams of fat, but I have not been able to find any evidence to back up this claim. However, I did find a patent (# 4,223,023) that covers adding chitosan to chicken noodle soup, cake, bread, etc. Geez. If the size and scope of government continues to grow, eventually we are going to have to pay licensing fees just to take a dump. |
||
Written |
The more conservative claims state that 1 gram of chitosan can trap 3-6 grams of fat. At least the conservative cheeseballs seem to have read the research. Or perhaps it is more likely that they read the popular book, "The Fat Blocker Diet" by Arnold Fox and Brenda Adderly, which claims that 1 gram of chitosan can trap 3-6 grams of fat:
Uh, lets not. I do not want assumptions, I want research. But the authors of "The Fat Blocker Diet" do not reference their claim that 1 gram of chitosan can trap 3-6 grams of fat. However, as you will see, the absence of a medical reference for this claim is *understandable* since obese people are being thrown a curve ball. It is true that one experiment by Kanauchi et al. (5) found the chitosan/vitamin C mixture entrapped 6.3 grams of fat per gram of chitosan. However, that was an in vitro experiment, and people really should not make claims based on this test tube result -- especially when the same scientists (in the same medical article even!) clearly state that the chitosan/vitamin C mixture entrapped only 3.4 grams of fat per gram of chitosan in their in vivo experiment with Sprague-Dawley rats:
You see, after a normal meal, you also have protein and carbs sloshing around in your stomach -- and that reduces the amount of fat that gets enveloped (trapped) in the chitosan/vitamin C mixture. So if one wants to base a claim on the available research, the honest thing to say is that 1 gram of chitosan can trap 3.4 grams of fat. However, the supplements that contain only 50 mg of vitamin C per 500 mg of chitosan cannot honestly make even this claim since the Sprague-Dawley rat study used three times that amount of vitamin C. Clearly, the supplement companies are way out of line here. It's a shame that BS does not cause weight loss -- we seem to get an abundance of it from supplement companies, popular books and even pharmaceutical companies! But we should not dismiss the chitosan/vitamin C combo just because of outrageous marketing. Actually, if 1 gram can block 3.4 grams of fat in humans, we might have an economical alternative to Xenical. So I decided to do an experiment on my lab rat (me) and also compare the price of Xenical to a properly formulated (home-brew) chitosan/vitamin C supplement that -- based on the in vivo Kanauchi et al. study (5) -- should block about as much fat as Xenical. But before we examine my experiment and comparison, we need to take a quick look at Xenical. |
1.) Guerciolini R; Radu-Radulescu L; Boldrin M; Dallas J, and Moore R. "Comparative evaluation of fecal fat excretion induced by orlistat and chitosan." Obes Res, 2001 Jun; Vol: 9; Number: 6; Page: 364-7; PMID: 11399783. 2.) Pittler MH; Abbot NC; Harkness EF, and Ernst E. "Randomized, double-blind trial of chitosan for body weight reduction." Eur J Clin Nutr, 1999 May; Vol: 53; Number: 5; Page: 379-81; PMID: 10369493. 3.) Wuolijoki E; Hirvela T, and Ylitalo P. "Decrease in serum LDL cholesterol with microcrystalline chitosan." Methods Find Exp Clin Pharmacol, 1999 Jun; Vol: 21; Number: 5; Page: 357-61; PMID: 10420392. 4.) Kanauchi O; Deuchi K; Imasato Y; and Kobayashi E. "Increasing effect of a chitosan and ascorbic acid mixture on fecal dietary fat excretion." Biosci Biotechnol Biochem, 1994; Vol: 58; Page: 1617-20; DLID:NP40548141. 5.) Kanauchi O; Deuchi K; Imasato Y; Shizukuishi M, and Kobayashi E. "Mechanism for the inhibition of fat digestion by chitosan and for the synergistic effect of ascorbate." Biosci Biotechnol Biochem, 1995 May; Vol: 59; Number: 5; Page: 786-90; PMID: 7787293. 6.) Deuchi K; Kanauchi O; Imasato Y, and Kobayashi E. "Effect of the viscosity or deacetylation degree of chitosan on fecal fat excreted from rats fed on a high-fat diet." Biosci Biotechnol Biochem, 1995 May; Vol: 59; Number: 5; Page: 781-5; PMID: 7787292. 7.) Fox, Arnold and Adderly, Brenda. "The Fat Blocker Diet." New York: St. Martin's Press; 1997; ISBN: 0-312-17102-1. 8.) Sugano M; Fujikawa T; Hiratsuji Y; Nakashima K; Fukuda N, and Hasegawa Y. "A novel use of chitosan as a hypocholesterolemic agent in rats." Am J Clin Nutr, 1980 Apr; Vol: 33; Number: 4; Page: 787-93; PMID: 0007361697. 9.) Razdan A; Pettersson D, and Pettersson J. "Broiler chicken body weights, feed intakes, plasma lipid and small- intestinal bile acid concentrations in response to feeding of chitosan and pectin." Br J Nutr, 1997 Aug; Vol: 78; Number: 2; Page: 283-91; PMID: 9301417. 10.) Kondo H and Osada A. "Influence of dietary fiber on the bioavailability of zinc in rats." Biomed Environ Sci, 1996 Sep; Vol: 9; Number: 2-3; Page: 204-8; PMID: 8886332. 11.) Deuchi K; Kanauchi O; Shizukuishi M, and Kobayashi E. "Continuous and massive intake of chitosan affects mineral and fat- soluble vitamin status in rats fed on a high-fat diet." Biosci Biotechnol Biochem, 1995 Jul; Vol: 59; Number: 7; Page: 1211-6; PMID: 7670180. 12.) Wada M; Nishimura Y; Watanabe Y; Takita T, and Innami S. "Accelerating effect of chitosan intake on urinary calcium excretion by rats." Biosci Biotechnol Biochem, 1997 Jul; Vol: 61; Number: 7; Page: 1206-8; PMID: 9255987. 13.) Razdan A and Pettersson D. "Hypolipidaemic, gastrointestinal and related responses of broiler chickens to chitosans of different viscosity." Br J Nutr, 1996 Sep; Vol: 76; Number: 3; Page: 387-97; PMID: 8881711. 14.) Zacour AC; Silva ME; Cecon PR; Bambirra EA, and Vieira EC. "Effect of dietary chitin on cholesterol absorption and metabolism in rats." J Nutr Sci Vitaminol (Tokyo), 1992 Dec; Vol: 38; Number: 6; Page: 609-13; PMID: 1304604. 15.) Hollander PA; Elbein SC; Hirsch IB; Kelley D; McGill J; Taylor T; Weiss SR; Crockett SE; Kaplan RA; Comstock J; Lucas CP; Lodewick PA; Canovatchel W; Chung J, and Hauptman J. "Role of orlistat in the treatment of obese patients with type 2 diabetes. A 1-year randomized double-blind study." Diabetes Care, 1998 Aug; Vol: 21; Number: 8; Page: 1288-94; PMID: 9702435. 16.) Melia AT; Koss-Twardy SG, and Zhi J. "The effect of orlistat, an inhibitor of dietary fat absorption, on the absorption of vitamins A and E in healthy volunteers." J Clin Pharmacol, 1996 Jul; Vol: 36; Number: 7; Page: 647-53; PMID: 8844448. 17.) Ormrod DJ; Holmes CC, and Miller TE. "Dietary chitosan inhibits hypercholesterolaemia and atherogenesis in the apolipoprotein E-deficient mouse model of atherosclerosis." Atherosclerosis, 1998 Jun; Vol: 138; Number: 2; Page: 329-34; PMID: 9690916. 18.) Gallaher CM; Munion J; Hesslink R Jr; Wise J, and Gallaher DD. "Cholesterol reduction by glucomannan and chitosan is mediated by changes in cholesterol absorption and bile acid and fat excretion in rats." J Nutr, 2000 Nov; Vol: 130; Number: 11; Page: 2753-9; PMID: 11053517. 19.) LeHoux JG and Grondin F. "Some effects of chitosan on liver function in the rat." Endocrinology, 1993 Mar; Vol: 132; Number: 3; Page: 1078-84; PMID: 7679967. 20.) Kondo Y; Nakatani A; Hayashi K, and Ito M. "Low molecular weight chitosan prevents the progression of low dose streptozotocin-induced slowly progressive diabetes mellitus in mice." Biol Pharm Bull, 2000 Dec; Vol: 23; Number: 12; Page: 1458-64; PMID: 11145178. 21.) Miura T; Usami M; Tsuura Y; Ishida H, and Seino Y. "Hypoglycemic and hypolipidemic effect of chitosan in normal and neonatal streptozotocin-induced diabetic mice." Biol Pharm Bull, 1995 Nov; Vol: 18; Number: 11; Page: 1623-5; PMID: 8593495. 22.) Jennings CD; Boleyn K; Bridges SR; Wood PJ, and Anderson JW. "A comparison of the lipid-lowering and intestinal morphological effects of cholestyramine, chitosan, and oat gum in rats." Proc Soc Exp Biol Med, 1988 Oct; Vol: 189; Number: 1; Page: 13-20; PMID: 3186761. |
|||